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Asian-Style Chicken

Asian-Style Chicken

Ingredients list and cooking instructions:

You will need:

Chicken fillet

For the marinade:

Salt

Pepper

Sesame oil

Soy sauce

Baking soda

Garlic powder

Egg white (from 1 egg)

Let the marinated chicken fillet rest in the refrigerator for at least 3 hours.
Then coat it in potato starch and fry on both sides.

For the sauce you will need:

Honey

Sugar

Soy sauce

Rice vinegar

A little water

Tomato paste

Pour the sauce into a hot pan and stir until it thickens.
Then add the fried chicken fillet and sprinkle with sesame seeds.

Enjoy your meal.

See also

Chicken “Snowflakes”

Chicken “Snowflakes”

Biu Biu’s Chicken “Snowflakes”!
Delicious chicken cutlets made easy…

You will need:

  • 500 g raw chicken fillet
  • 3 eggs
  • Salt/pepper
  • Parsley (optional)
  • 50 g sour cream
  • 200 g sulguni cheese
  • 120 g flour
  • Oil/butter for frying

Fry on both sides, 3–4 minutes per side over medium heat.
Yield: 10 pieces

See Detail
Julien with Chicken

Julien with Chicken

Dear Customer, this recipe is available in Georgian

See Detail
Mexican Taco with Chicken

Mexican Taco with Chicken

Ingredients:

1 kg chicken fillet

For seasoning the fillet:

1 tsp red pepper

1 tsp paprika

1 tsp salt

2 tsp oregano

1 tsp garlic powder

Olive oil

Coat the chicken fillet with olive oil, sprinkle with the seasonings, and cook in a pan, on the grill, or in the oven.

For assembling the tacos you will need:

12 taco tortillas

3 tomatoes

2 avocados

Arugula or parsley

Lime or lemon

And that’s it — a colorful, healthy, and delicious dish is ready!

Enjoy your meal!

See Detail